Recipes

 
5 Minute Frozen Peach Yogurt

Preparation

In food processor with knife blade attached, process peaches until fruit resembles finely shaved ice, occasionally scraping down side with rubber spatula.

With processor running, add yogurt, confectioners’ sugar, lemon juice, and almond extract. Process until mixture is smooth and creamy, occasionally scraping down side. Serve immediately.

Try it with strawberries, blueberries, or your favorite combination of flavorful frozen fruits.

Serves: 4 cups or 8 servings.

Ingredients:
1 bag (20 ounces) frozen unsweetened peach slices
1 container (8 ounces) plain lowfat yogurt
1 cup confectioners' sugar
1 Tablespoon fresh lemon juice
1/8 teaspoon almond extract